From Farm to Fork: How to Implement ESG in the Food and Beverage Industry

The California Senate recently approved Senate Bill 253, the Climate Corporate Data Accountability Act, which could become the first carbon disclosures requirement in the United States for large corporations. As it moves to the Governor’s desk for final approval, companies of all sizes are wondering what this means for them. This BPM article discusses what the food and beverage industry needs to consider regarding ESG issues in business operations. Read the article here.